Indicalamus Leaf（粽叶）

Indicalamus Leaf is leaf of L.Latifolius. It is plant in southeast China.

In China, we use it as food wrap. It can bring a special flavor to food, especially when using the fresh leaves.

To use dried leaves, you'll need to soak it in water to make it soften, then brush to clean.

Laura's recipe:

Steamed Rib Tips with Rice in Leaves