Steamed Tofu with Shrimp

Ingredients:

tofu, raw shrimp, garlic, ketchup, hot sauce, salt.

Method:

1. Peel the shrimp, clean and rinse, drain.

2. Cut tofu into thick slices, about 1/4 inch.

3. Mince garlic.

4. Mix garlic and seasoning together.

5. Put tofu in a container for steaming, then lay shrimp on top.

6. Spoon the seasoning mix on top of tofu and shrimp.

7. Steaming for 10 minutes.

I steamed 15 minutes, shrimp taste overcooked, so 10 minutes should be OK.